This event has passed.
August 6 @ 6:00 pm - 8:00 pm
The Venue United States
$50.00 – $75.00
Join us for Day 1 of Camp Esplanade!
Have you ever wanted to know how salami flowers are made? Learn how to make your own charcuterie board with all of the finest ingredients, led by Lauren Minelli of Creative Charcuterie Catering LLC and sip on some wines by OneHope Wines from Napa Valley.
Snacks will be provided by the vendor.
Cost:
If you would like a personal laser engraved board to take home (additional $15 per person):
About OneHope Wine:
The ONEHOPE Foundation gives to organizations that provide greater access to water, hunger relief, health, and education – while also supporting local non-profits across the country. ONEHOPE’s award-winning wines are made from the finest grapes sourced from world-renowned winemaking regions. Our commitment to quality is as strong as our commitment to the causes we support. If you choose to order wine through the vendor, 10% of the price will be donated to a non-profit (TBD).
Registration:
The Lifestyle team sets registration deadlines prior to event dates in order to confirm event statuses, minimum participation requirements, and/or food orders with vendors. If you are unable to attend an event or are interested in participating after the deadline has passed, please contact the Lifestyle Team.
19 people are attending Camp Esplanade Charcuterie Making & Wine Tasting Class
19 people are attending Camp Esplanade Charcuterie Making & Wine Tasting Class